A Short Quote from an MIT Blog

By Karl Kupers on November 29, 2010

Let’s support ‘farms that aren’t worlds into themselves, farms that restore instead of deplete, farms that farm extensively, instead of intensively, farmers that are not just producers but are experts in relationship’ –Dan Barber, TEDX Cambridge, May 17, 2010

TedX Cambridge brought together chefs, psychologists, writers, designers, and engineers for an intimate look at science, art, and the future of food.

Food is not just about sustenance; food is about building community and motivating higher service that can change the world. Currently, consumers and citizens have been subjected to arbitrary food norms. With self controlled mechanisms and greater transparency, consumers can become more rational, ethical, and environmental, making choices that are better for them and for the planet.