50 lb Bags:

The Julian date is the 4 digit number located on the side of the bag. 

 
PastryCrop-01.jpg
 
 

Step 1:

Click the  number sequence on your bag or the first number in your sequence (in the example, that number is 7). The numbers are in numerical ascending order.

 

Step 2:

In the drop down, click the number indicated on your flour bag.